The Dangote Group is a diversified and fully integrated conglomerate with interests across a range of sectors in Nigeria and Africa. Current interests include Cement, Sugar, Flour, Salt, Pasta, Beverages, Noodles, Poly Products, Transportation and real estate with new initiatives in the Oil and Gas, Telecommunication, Fertilizer and Steel sector of the economy.Department: Operations (Production) Organization: NASCON Allied Industries Pls Employment Type: Full Time Job Purpose
Manage daily production of quality products and attainment of self-targets in compliance with regulations and standards.
Plan and implement production of refined and fortified salt
Prepare report, analyze data and make recommendations for variances
Ensure production process always leads to optimum yield
Manage production costs
Comply with HSSE standards within the plant
Reduce material waste to the barest minimum
Provide training and guidance to team members to accomplish production goals
Ensure production practices confirm to GMP, HACCP and other requirements of Food Safety Standard.
B.Sc Degree or M.Sc degree in Food Technology, Food Science or equivalent degree
Minimum of 7-10 years of related experience
5+ years’ experience in food manufacturing operations
Ability to interpret blueprints, specification and schematics
Experience in seasoning and salt production is an added advantage
Extensive plant level experience with significant proven man management experience
Understanding of Advanced Product Quality Planning (APQP), lean manufacturing.
Key Skills and Experience Required:
Excellent organizational, prioritization and follow up skills
Effective interpersonal and written communication skills
Excellent managerial and leadership skills
Ability to analyze and interpret results.
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